Zum Lesezeichen hinzufügen

(nur auf Englisch)

For 6 people – Preparation time : 5 minutes – Cooking time : 10 minutes

100 g chocolate – 100 g butter – 2 eggs -175 g caster sugar – 75 g flour

  • Melt butter and chocolate together.
  • Mix the flour, sugar and eggs together in a bowl.
  • Pour in the chocolate and butter mixture, then mix.
  • Pour into a buttered or nonstick pan and cook for 10 minutes in a 210°C preheated oven.

Head and featured photo © Emmanuelle de Marne